Zoe’s Cakes & Bakes

I’m Zoe and I’m a 24 year old baker from the UK. Here is a place where I share pictures of my cakes and bakes, recipes and how to’s; which stems from my experience as a patisserie student and my love and passion for baking. I hope it inspires you to do the same!

Recent Recipes

No Cocoa Powder Chocolate Brownies.jpgRecipes
May 6, 2020

How To Make Chocolate Brownies Without Cocoa Powder

I'm sure everyone reading this has eaten a good brownie in their lifetime. So you'll know that they should be extremely chocolatey. But what if you have no cocoa powder?…
vanilla sugar snap cookies recipeRecipes
May 4, 2020

Vanilla Sugar Snap Cookies

Start with softened butter. It should be soft enough to put your finger in it without effort, but not melting. If the butter is too soft the mixture will be…
Raisin Oat Flour CookiesRecipes
May 1, 2020

Oat Flour Raisin Cookies

These oat flour raisin cookies are quick to make, healthy and gluten free! I learnt how to make my own oat flour at home, it's so easy and quick to…

Check Out All My Recipes View Recipes

Baking Tips & Tricks

15 Tips For Making The Perfect Cake

View Tip!

Recipe Calculator

View Tip!

Oven Times & Measurement Conversions

View Tip!

How To Make Oat Flour

View Tip!

Some Of My Bakes

Raspberry Pink Macarons

May 17, 2020

Chocolate Sunflower Cupcakes

Sunflower Cupcakes

May 17, 2020

Raisin Oat Flour Cookies

Oat Flour & Raisin Cookies

May 17, 2020

Halloween Cupcakes

Halloween Cupcakes

May 17, 2020

Creme Egg Easter Chocolate Cupcakes

Easter Creme Egg Cupcakes

May 17, 2020

Baby Shower Pink Cake

Baby Shower Cake

May 17, 2020

Check Out All My Pictures View Gallery

A Little About Me

I have always had a passion for baking. Right back to when I was a kid in my nan’s kitchen helping her bake butterfly cakes and her classic bread pudding (best thing in the world). Since then, my interest for food only grew. Growing up, I would binge watch Food Network on TV and help my nan bake after school rather than doing my homework. Then in secondary school I took Food Tech for one of my GCSE’s, and it was here that I knew I wanted to bake for a living